Not just any Beef, but Freeze Dried Grass Fed and Grass Finished Beef Broth.

8 Pods per bag making up to 2 litres of Grass Fed Beef Bone Broth.

Amazing as a drink, just add to mug, hot water and your choice of herbs or spices. Doubles up as a world class stock, loaded with flavour. drop in your favourite dish and you have an instant, clean and healthy stock.

Sits in your pantry, not in your fridge and has up to 2 years shelf life. Is amazing additive to any food, just grate with cheese grater straight onto meals, salads etc

Over 80% collagen protein, this is the healthiest protein option around that the body will absorb quickly.

No refrigeration needed, 12 months shelf life if resealed.

Serving size information: A 6g serve (1 bomb) is low FODMAP. Pack of 8 Bombs = 2 Litres, one bomb makes 200 – 250mls of broth.

Ingredients: Australian Grass Fed and Grass Finished Beef.

The healthiest form of protein available.

Our broth is sourced from Inglewood Certified Organic Chicken Farms in QLD. We cook the bones for 24 hours, then we add an additional reduction for over 4 hours and then finally we freeze dry the broth. This carefully dries the broth over 24 hours not damaging any of the key nutrients. This product is NOT dehydrated. Dehydrated food loses some of its nutrients and leave 10% of the moisture still in the food, leaving a less concentrated product and more water weight.

No refrigeration needed, 12 months shelf life if resealed.

Serving size information: A 6g serve (1 bomb) is low FODMAP. Pack of 8 Bombs = 2 Litres, one bomb makes 200 – 250mls of broth.

Ingredients: Australian Certified Organic Chicken 100%.

Cacao and hazelnut make this one of our most popular flavours. Wake up to chocolate hazelnut oats tomorrow morning for a delicious start to the day.

Active Oats will make you feel amazing knowing that you are nourishing your body with a healthy high-protein breakfast that you can eat on the run.

• All-natural ingredients
• Good source of protein
• Gut loving, full of fibre
• Plant-based goodness
• No refined sugar
• No artificial flavours, colours or sweeteners
• 100% Australian rolled oats
• Vegan friendly
• Packed with superfoods
• 20-minute timesaver

Serving size information: A 74g serve is low FODMAP, 1 serve per pack.

Ingredients: Wholegrain Rolled Oats (71%), Organic Pea Protein Isolate, Chia Seeds, Sunflower Seeds, Acacia Fibre, Organic Maca Powder, Flaxseed Meal, Pepitas, Cocoa Powder (2%), Natural Flavour, Ground Cinnamon, Natural Sweetener (Stevia).

 Directions for Use:

1. Pour 150ml milk (or milk alternative) into a small bowl or shaker bottle.
2. Add packet contents and stir (or shake).
3. Cover and refrigerate overnight.
4. The next morning, eat as is or top with fruit and yoghurt.

When oats combine with vanilla and cinnamon, sparks fly.

Active Oats will make you feel amazing knowing that you are nourishing your body with a healthy high-protein breakfast that you can eat on the run.

• All-natural ingredients
• Good source of protein
• Gut loving, full of fibre
• Plant-based goodness
• No refined sugar
• No artificial flavours, colours or sweeteners
• 100% Australian rolled oats
• Vegan friendly
• Packed with superfoods
• 20-minute timesaver

Serving size information: A 74g serve is low FODMAP, 1 serve per pack.

Ingredients: Wholegrain Rolled Oats (69%), Organic Pea Protein, Natural Flavour, Chia Seeds, Sunflower Seeds, Acacia Fibre, Organic Maca Powder, Flaxseed Meal, Pepitas, Cinnamon (<1%), Natural Sweetener (Stevia).

 Directions for Use:

1. Pour 150ml milk (or milk alternative) into a small bowl or shaker bottle.
2. Add packet contents and stir (or shake).
3. Cover and refrigerate overnight.
4. The next morning, eat as is or top with fruit and yoghurt.

Creamy, rich, and velvety mousse sounds good to you?

What if we tell you that all you need is 5 minutes of prep time and you can have this velvety snack at home within the hour? All you need is Aeroplane Creamy Chocolate Mousse Mix and one cup of milk or mylk. It's that easy!

Serving size information: A 16g serve is low FODMAP, 6 serves per 100g pack.

Ingredients: Sugar, Maltodextrin, Whipping Agent [Vegetable Oil, Glucose Syrup, Emulsifier (472a), Milk Protein], Gelatin (from Beef), Thickener (1442), Cocoa Powder (5%), Milk Solids, Colour (150c), Flavours.

Allergen information: Contains milk.

Preparation instructions:

1. Pour 1 cup (250mL) cold, full cream milk into the bowl of an electric mixer. Sprinkle contents of Aeroplane Creamy Mousse Mix sachet over milk. 
2. Beat on MED-LOW speed for 1 minute, scrape down the sides of the bowl. Increase speed to HIGH and beat for a further 4 minutes, until mousse is light and fluffy. 
3. Spoon Aeroplane Creamy Mousse into 4 serving bowls and refrigerate for 1 hour or until set. Mousse is best eaten on the day and should be refrigerated until ready to serve.   

NUTRITION INFORMATION

Aeroplane's Berry Blue flavoured jelly is a delicious treat for the whole family. This jelly is fun and easy to make - simply ready, set, jelly! Great on its own, served with fresh fruit, ice cream, or in a pool cake.

Serving size information: A 125g serve is low FODMAP, 4 serves per 84g pack.

Ingredients: Sugar, Gelatine (Beef Origin), Acidity Regulators (297, 331), Flavour, Colour (133).

Preparation instructions:

1. Empty contents of Aeroplane Original Berry Blue Flavoured Jelly into a bowl and add 1 cup (250 mL) of BOILING WATER. Stir and dissolve well. Add 200 mL of COLD WATER and stir.
2. Refrigerate until firm and WOBBLY (minimum 4 hours). Makes 500 g of Jelly.
3. Serve with your favourite fresh fruit. Do not add fresh pineapple, kiwi fruit or paw paw as jelly will not set.

NUTRITION INFORMATION

Aeroplane's Mango flavoured jelly is a delicious treat for the whole family. This jelly is fun and easy to make - simply ready, set, jelly! Great on its own, served with fresh fruit, ice cream, in a pavlova or cheesecake.

Serving size information: A 125g serve is low FODMAP, 4 serves per 84g pack.

Ingredients: Sugar, Gelatine (Beef Origin), Acidity Regulators (297, 331), Flavour, Colours (102, 110).

Preparation instructions:

1. Empty contents of Aeroplane Original Berry Blue Flavoured Jelly into a bowl and add 1 cup (250 mL) of BOILING WATER. Stir and dissolve well. Add 200 mL of COLD WATER and stir.
2. Refrigerate until firm and WOBBLY (minimum 4 hours). Makes 500 g of Jelly.
3. Serve with your favourite fresh fruit. Do not add fresh pineapple, kiwi fruit or paw paw as jelly will not set.

NUTRITION INFORMATION

*When made up according to pack instructions. Made in Australia from at least 90% Australian ingredients. Store in a cool, dry place.

Can you sing Bertie's favourite song?

I like Aeroplane Jelly, Aeroplane Jelly for me. I like for dinner, I like it for tea, A little each day is a good recipe, I like Aeroplane Jelly, Aeroplane Jelly for me.

Prissy the Prop Plane likes to dance and fly around Bertie, who is one of her best friends.

Serving size information: A 125g serve is low FODMAP, 4 serves per 84g pack.

Ingredients: Sugar, Gelatine (Beef Origin), Acidity Regulators (297, 331), Flavours, Colours (129, 122, 133).

Preparation instructions:

1. Empty contents of Aeroplane Original Berry Blue Flavoured Jelly into a bowl and add 1 cup (250 mL) of BOILING WATER. Stir and dissolve well. Add 200 mL of COLD WATER and stir.
2. Refrigerate until firm and WOBBLY (minimum 4 hours). Makes 500 g of Jelly.
3. Serve with your favourite fresh fruit. Do not add fresh pineapple, kiwi fruit or paw paw as jelly will not set.

NUTRITION INFORMATION

Aeroplane's Purple Grape flavoured jelly is a delicious treat for the whole family. This jelly is fun and easy to make - simply ready, set, jelly! Great on its own, served with fresh fruit, ice cream, in a trifle or jelly slice.

Serving size information: A 125g serve is low FODMAP, 4 serves per 85g pack.

Ingredients: Sugar, Gelatine (Beef Origin), Acidity Regulators (297, 331), Flavour, Colours (122, 129, 133).

Preparation instructions:

1. Empty contents of Aeroplane Original Berry Blue Flavoured Jelly into a bowl and add 1 cup (250 mL) of BOILING WATER. Stir and dissolve well. Add 200 mL of COLD WATER and stir.
2. Refrigerate until firm and WOBBLY (minimum 4 hours). Makes 500 g of Jelly.
3. Serve with your favourite fresh fruit. Do not add fresh pineapple, kiwi fruit or paw paw as jelly will not set.

NUTRITION INFORMATION