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Red Tractor oats are effectively prepped to give you that smooth, creamy *texture you love. Plus, they boast 100% wholegrain goodness with plenty ...
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Red Tractor oats are effectively prepped to give you that smooth, creamy *texture you love. Plus, they boast 100% wholegrain goodness with plenty of fibre and protein.
For an extra health boost, our oats contain beta-glucan, which helps keep cholesterol levels in check. They come from Vic's Strathkellar region—right at the Grampians' feet—where the Nagorcka family has been farming oats since 1876. Enjoy them in porridge, muesli, cakes, muffins, or biscuits.
Source of Protein
No Added Sugar
High in Fibre
*A diet low in saturated fatty acids and containing 3g of beta-glucan per day reduces blood cholesterol.
Serving size information: A 40g serve is low FODMAP, 25 serves per 1kg pack.
Ingredients: Australian Wholegrain Organic Oats (100%).
Allergen information: Contains Gluten. May contain traces of Milk, Soy, Peanut, Tree Nut, Sesame and Sulphites.
Rolled oats are recommended for stove top cooking.
Place 1 cup of rolled oats into a saucepan with 2 ½ cups of water or milk and bring to the boil. Continue to stir and boil for 4 to 5 mins until oats have thickened to a creamy texture. Use more or less liquid to vary the thickness and taste. Allow to cool before serving.
Place ½ cup of rolled oats into a microwave safe container with ¾ cup water or milk. Cook on high for 1 ½ minutes, stir thoroughly and then cook for a further 1 minute on high. Stir and allow to cool before serving.
*Microwave timing is given as a guide only and will depend on watt level.