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Fody Foods Korean BBQ Sauce & Marinade (255g)

Fody Foods Korean BBQ Sauce & Marinade (255g) Fody Foods Korean BBQ Sauce & Marinade (255g) Fody Foods Korean BBQ Sauce & Marinade (255g)

Fody Foods Korean BBQ Sauce & Marinade (255g)

Monash University Low FODMAP Certified™

$13.99

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This Korean BBQ Sauce & Marinade is Low FODMAP, gut friendly, gluten-free and absolutely delicious.  Marinade, drizzle or glaze your favorite ...

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Category:

All grocery products , American , Available in australia , Available in new zealand , Best selling products , Condiments, dipping sauces & flavour enhancers , Fody foods , Monash university low fodmap certified™ , Newest products , Simmer & cooking sauces ,

Tags:

Acid reflux , Additive & preservative free , Certified organic , Corn free , Diverticular disease

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This Korean BBQ Sauce & Marinade is Low FODMAP, gut friendly, gluten-free and absolutely delicious. 

Marinade, drizzle or glaze your favorite dish with mouth-watering flavor!

Made with tamari, red miso, avocado oil and Himalayan pink salt. This sauce is seriously smokin’.

Serving size information: 2 tbl (32g) is low FODMAP, 8 serves approx. per bottle. 

This product is a Low FODMAP food and is certified under the Monash University Low FODMAP program https://www.monashfodmap.com/.

One serve of this product is low in FODMAPs and can assist with following the Monash University Low FODMAP DietTM. A strict low FODMAP diet should only be commenced under the supervision of a healthcare professional.

Ingredients: Water, Tamari (Water, Soybeans, Salt, Alcohol), Red Miso (Organic Whole Soybeans, Organic Handmade Rice Koji (Organic Rice, Koji Spores), Sea Salt, Water), Rice Wine Vinegar, Organic Raw Cane Sugar, Jalapeno Puree, Avocado Oil, Arrowroot Powder, Tamarind Concentrate, Ginger Powder, Himalayan Pink Salt, Organic Cayenne Pepper.

May contain: Soy, wheat, egg, dairy, tree nuts (coconut, walnut, cashew), sesame, and mustard.

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