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Unlock your baking potential with YesYouCan Vegan Egg Replacer! This 180g package offers a practical egg-free solution so you c ...
All grocery products , Available in australia , Available in new zealand , Baking , Best selling products , Newest products , Yes you can ,
Unlock your baking potential with YesYouCan Vegan Egg Replacer! This 180g package offers a practical egg-free solution so you can flex your baking muscles without compromising your vegan diet or allergy sensitivities. Create delicious baked delights with ease!
This gluten-free blend of faba bean protein, brown rice protein and chia flour binds, rises, and provides structure and moisture - just like eggs! Simply mix it with water to replace 20 eggs in your favorite recipes.
To replace 1 egg:
Please note: Vegan egg replacer cannot be used for scrambled, boiled or poached eggs.
Serving size: A 9g serve (1 tbl) is low FODMAP, 20 serves per 180g pack.
Ingredients: Gluten Free Rice Flour, Chia Flour, Raising Agents (Potassium Bicarbonate, Glucono Delta-lactone), Faba Bean Protein, Brown Rice Protein, Natural Colour Carotene.