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Monash University Low FODMAP Certified™
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This meal combines lean and tender chicken breast, bok choy, kale and roasted broccoli. The Asian flavours make a light and super tasty sauce whi ...
All grocery products , Available in australia , Best selling products , Frozen food , Meal delivery , Monash university low fodmap certified™ , Newest products , Ready-to-eat , We feed you - delivery only ,
This meal combines lean and tender chicken breast, bok choy, kale and roasted broccoli.
The Asian flavours make a light and super tasty sauce which pairs perfectly with the vermicelli rice noodles. The final touch is a sprinkle of crunchy peanuts.
Please note! There is a 5 MEAL MINIMUM that is imposed by the 3rd party meal service. Unfortunately we cannot process orders that don’t meet that minimum, thank you for understanding and happy eating! Please check our shipping policy for Christmas delivery dates.
Serving size information: This product is a Low FODMAP food and is certified under the Monash University Low FODMAP program https://www.monashfodmap.com/.
Chicken Breast (38%), Water, Broccoli (14%), Bok Choy (10%), Kale (7%), Rice Vermicelli Noodles (Rice, Corn Starch, Water), Tamari Gluten Free Soy Sauce (Whole soybeans, water, sea salt, alcohol), Oyster Sauce (Water, Sugar, Salt, Oyster Extract, Thickener (1422), Rice Flour, Oyster Flavour, Food Acid (260,270), Caramel (150D), Yeast Extract, Vegetable Gum 415), Peanuts, Ginger, Cornflour, Sesame Oil, Olive Oil, Chilli Flakes.
|Average Quantity per Serve||Average Quantity per 100g|
|Energy||1284 kJ (306 Cal)||367 kJ|
|Protein||34.2 g||9.8 g|
|- Gluten||0 g||0 g|
|Fat, total||5.0 g||1.4 g|
|- Saturated||1.2 g||0.3 g|
|Carbohydrate||27.4 g||7.8 g|
|- Sugars||3.8 g||1.1 g|
|- Lactose||0 g||0 g|
|- Fibre||3.8 g||1.1 g|
|Sodium||1100 mg||316 mg|