Ingredients: Rice Flour (80%), Corn (15%), Carrot Powder (4%), Salt, Natural Colour (Beta-Carotene), Raising Agent (Calcium Carbonate).
Serving size information: A 15g serve (2 biscuits) is low FODMAP.
| Avg Quantity | Per Serving* | Per 100g* |
|---|---|---|
| Energy | 236 kJ (56 Cal) |
1570 kJ (375 Cal) |
| Protein | 1.2 g | 7.7 g |
| Gluten | not detected | not detected |
| Fat, total | 0.2 g | 1.2 g |
| – saturated | 0.1 g | 0.5 g |
| Carbohydrate | 12.1 g | 80.8 g |
| – sugars | 0.3 g | 1.8 g |
| Dietary fibre | 0.4 g | 2.5 g |
| Sodium | 45 mg | 300 mg |