Spliits Black Bean Crispbread (130g)
Nutritionist-approved low FODMAP
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Enjoy the benefits of simple, plant-based food with Spliits. Made with the goodness of great-tasting veggies, Spliits makes a delicious, easy meal or snack that you’ll love any way, any time. We use simple ingredients like 100% Australian rice, hearty black-beans and sun-ripened corn to make our crispbread taste so good.
- Top it with sliced pieces roasted sweet potato, roasted chickpeas, roughly chopped coriander and a drizzle of extra virgin olive oil, or with anything you like for an easy and tasty meal.
- Snap it and dip it in tomato and coriander salsa, or your favourite dip for a convenient snack anytime.
Made with Veggies. Gluten Free. 99% Fat Free.
52 calories per serve. No Added Sugar.
Serving size information: A 15g serve (2 biscuits) is low FODMAP.
Ingredients: Rice (80%), Black Bean (10%), Corn (8%), Salt, Vegetable and Plant Concentrates (Carrot and Hibiscus), Raising Agent (Baking Powder).
| Avg Quantity | Per Serving* | Per 100g* |
|---|---|---|
| Energy | 219 kJ (52 Cal) | 1460 kJ (354 Cal) |
| Protein | 1.3 g | 8.4 g |
| Gluten | not detected | not detected |
| Fat, total | 0.1 g | 0.6 g |
| – saturated | 0.1 g | 0.4 g |
| Carbohydrate | 11.2 g | 74.7 g |
| – sugars | 0.1 g | 0.4 g |
| Dietary fibre | 0.6 g | 4.0 g |
| Sodium | 44 mg | 292 mg |