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Smoke N' Sanity SnS Greek Seasoning (114g)

Smoke N' Sanity SnS Greek Seasoning (114g) Smoke N' Sanity SnS Greek Seasoning (114g) Smoke N' Sanity SnS Greek Seasoning (114g) Smoke N' Sanity SnS Greek Seasoning (114g) Smoke N' Sanity SnS Greek Seasoning (114g) Smoke N' Sanity SnS Greek Seasoning (114g)

Smoke N' Sanity SnS Greek Seasoning (114g)

Monash University Low FODMAP Certified™

$16.95

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  This low FODMAP Greek Seasoning provides a sophisticated Mediterranean flavour to elevate your dishes to new heights.  A delightful blend of her ...

Category:

All grocery products , All products except fodzyme , American , Available in australia , Available in new zealand , Best selling products , Gravy, cooking stock & seasoning , Low fodmap chicken fajitas , Monash university low fodmap certified™ , Newest products , Smoke n' sanity ,

Tags:

Acid reflux , Chilli free , Coeliac disease , Diverticular disease , Food chemical sensitivity

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This low FODMAP Greek Seasoning provides a sophisticated Mediterranean flavour to elevate your dishes to new heights. 

A delightful blend of herbs and spices is specifically crafted for those following a low FODMAP diet. From grilled chicken to Greek-inspired salads, your culinary creations will be further enhanced by this vibrant seasoning without bothering digestive health.

Every balanced mix of herbs and spices creates a harmonious flavour profile that will take your taste buds on a journey to the sun-kissed shores of Greece.

Serving size information: A 1 tsp (0.25g) serve is low FODMAP, 114 serves at 1 tsp each per 114g canister.

This product is a Low FODMAP food and is certified under the Monash University Low FODMAP program https://www.monashfodmap.com/.

One serve of this product is low in FODMAPs and can assist with following the Monash University Low FODMAP DietTM. A strict low FODMAP diet should only be commenced under the supervision of a healthcare professional.

Ingredients:

Spices (Oregano, Basil, Marjoram, Dill Weed, Rosemary, Nutmeg, Black Pepper, Thyme, Parsley Flakes), Modified Corn Starch, Natural Flavors

Monash University Low FODMAP Certified™ spice blend.  One serving of this product is low in FODMAPs.

Allergen information:  If you are allergic to Alliums, please don't consume this product.   This product is manufacutred in a plant that processes tree nuts and sesame.

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