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Monash University Low FODMAP Certified™
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The gluten free panini for a classic Italian-style toasted sandwich. Soft and filling, these low fat, high fibre Panini rolls are perfect for a de ...
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The gluten free panini for a classic Italian-style toasted sandwich.
Soft and filling, these low fat, high fibre Panini rolls are perfect for a deli-style lunch, whether at work, school or on a trip.
Serving size: 1 roll (75g) is low FODMAP, 3 serves per 200g pack.
This product is a Low FODMAP food and is certified under the Monash University Low FODMAP program https://www.monashfodmap.com/.
One serve of this product is low in FODMAPs and can assist with following the Monash University Low FODMAP DietTM. A strict low FODMAP diet should only be commenced under the supervision of a healthcare professional.
Ingredients: Water, Maize Starch, Maize Flour, Rice Flour, Vegetable Fibre (Psyllium), Dextrose, Thickener: Hydroxypropyl Methyl Cellulose; Soya Protein, Sunflower Oil, Yeast, Salt, Acids: Tartaric Acid, Citric Acid. May contain traces of mustard.