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Monash University Low FODMAP Certified™
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Enjoy an IBS and Coeliac friendly version of the classic digestive biscuit. Delicious and a source of fibre, the Schar Digestive Biscuit is sure ...
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Enjoy an IBS and Coeliac friendly version of the classic digestive biscuit.
Delicious and a source of fibre, the Schar Digestive Biscuit is sure to satisfy those afternoon cravings. Enjoy as a snack on their own or try using as a decedent base in your favourite cheesecake recipe.
Serving size information: A 30g serve (2 biscuits) is low FODMAP, 5 serves per pack.
This product is a Low FODMAP food and is certified under the Monash University Low FODMAP program https://www.monashfodmap.com/.
One serve of this product is low in FODMAPs and can assist with following the Monash University Low FODMAP DietTM. A strict low FODMAP diet should only be commenced under the supervision of a healthcare professional.
Ingredients: Maize starch, palm fat, cane sugar (16%), maize flour, soy flour, soy bran (7%), buckwheat flour (4%), sugar beet syrup, modified tapioca starch, salt, raising agents: ammonium hydrogen carbonate, sodium hydrogen carbonate. May contain traces of lupine.