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A light and crisp dark chocolate snack made with Australian Dryland Brown Rice, dipped in Leda’s very own vegan Mylk chocolate. Leda Mini Rice Cak ...
All grocery products , Available in australia , Available in new zealand , Best selling products , Healthier snacks , Leda nutrition , Newest products , Treats & 'sometimes' foods ,
Chilli free , Crustacean free , Dairy free , Diverticular disease , Egg free
A light and crisp dark chocolate snack made with Australian Dryland Brown Rice, dipped in Leda’s very own vegan Mylk chocolate.
Leda Mini Rice Cakes are completely vegan, gluten free and low FODMAP.
Best of all, there’s only 16 calories per rice serve.
Serving size information: A 10g serve is low FODMAP, 6 serves per 60g pack.
Ingredients: Australian Dryland Brown Rice (51%), Mylk Chocolate (49%), (sugar, cocoa butter, cocoa liquor, sunflower lecithin).
May be present: Tree nuts, sesame seeds and soy.
Nutrition information:
SERVINGS PER PACKAGE: 6 SERVING SIZE: 10g |
|||
Quantity per serve (17g) | Quantity per 100g | ||
---|---|---|---|
ENERGY | 194.4kJ | 1944.2kJ | |
PROTEIN | 0.5g | 4.5g | |
– GLUTEN | nil detected | nil detected | |
FAT -TOTAL | 1.9g | 18.6g | |
– SATURATED | 1.1g | 11.1g | |
CARBOHYDRATE | 6.7g | 66.5g | |
– SUGARS* | 2.7g | 26.8g | |
DIETARY FIBRE | 0.4g | 3.5g | |
SODIUM | 0.5mg | 5.0mg |