A reddish-brown soy sauce with a thin consistency, use to enhance any Asian dish. Commonly used as a substitute for salt, as well as for braising, marinading, steaming, or as a dipping sauce.
AYAM™ has banned genetically modified ingredients, preservatives, added MSG and trans-fat in all AYAM™ products.
Serving size information: A 15ml serve is low FODMAP, 14 serves per bottle.
Ingredients: Soy Sauce (Water, Soybeans, Salt, Rice) (77%), Water, Sugar, Caramel (150A), Food Acid (270), Salt.
Nutrition InformationSERVINGS PER PACKAGE: 14 SERVING SIZE: 15ML |
||
|
AVE. QUANTITY PER SERVING |
AVE. QUANTITY PER 100ML |
|
|
ENERGY |
41 KJ |
275 KJ |
|
10 CAL |
66 CAL |
|
|
PROTEIN |
LESS THAN 1.0 G |
4.5 G |
|
FAT, TOTAL |
0.0 G |
0.0 G |
|
SATURATED |
0.0 G |
0.0 G |
|
CARBOHYDRATE |
1.8 G |
12.0 G |
|
SUGARS |
1.7 G |
11.2 G |
|
SODIUM |
955 MG |
6363 MG |
|
GLUTEN |
NOT DETECTED |
NOT DETECTED |