Made from fresh anchovies, this sauce is used extensively in Thai and Vietnamese cooking to enhance the flavours. There isn't any garlic, onion or any other high FODMAP ingredients in this versatile condiment, making it a great pantry stable for the nights you feel like eating Asian food.

Serving size: A 20ml serve is low FODMAP, 7.5 serves per 150ml bottle

Ingredients: Anchovy Extract (65%), Water, Salt, Sugar.