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The perfect blend of mustard and sweet maple creates this delicious, Low FODMAP twist on the classic salad dressing. A great addition to a fresh s ...
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The perfect blend of mustard and sweet maple creates this delicious, Low FODMAP twist on the classic salad dressing. A great addition to a fresh salad or over new potatoes and chives.
Serve size: A 20g serve is low FODMAP, 11.5 serves approx. per jar. FODMAP Friendly certified.
Suitable for Vegetarians, Vegans & Gluten Free Certified.
No Onion, No Garlic and no other high FODMAP ingredients.
Ingredients: Sunflower Oil, White Wine Vinegar (Sulphites), Water, Maple Syrup (6%), Wholegrain Mustard (3%), Dijon Mustard (3%), Dextrose, Sugar, Salt, Black Pepper, Emulsifier: Xanthan Gum.
Nutrition Per 100g
|of which Saturates
|of which Sugars
Low FODMAP* Info per 100G
** Galacto-oligosaccharides (GOS) and Fructan total < 0.4g/serve to be Low FODMAP.
*** Sorbitol and Mannitol total < 0.5g/serve to be Low FODMAP