A subtle, savoury cooking sauce that pairs well in steamed dishes, stir-fries, meat-stews, and noodle dishes. Use ¼ cup per 500g of meat.
AYAM™ has banned genetically modified ingredients, preservatives, added MSG and trans-fat in all AYAM™ products.
Serving size information: An 18g serve (1 tbl) is low FODMAP, 14 serves per bottle.
Ingredients: Soy Sauce (Water, Soybeans, Salt, Rice) (50%), Sugar, Water, Salted Black Beans (Soybeans, Salt), Thickener (1422), Caramel (150A), Ginger, Tangerine Peel, Food Acids (260, 270), Salt.