Experience the rich blend of coconut and chilli in this gourmet sauce.

Perfect as a dip, tossed with noodles, drizzled over grilled meats and veggies, or as a flavourful topping for burgers and wraps.

Serving size information: A 20g serve (1 tbl) is low FODMAP, 14 serves per 280g jar.

Ingredients: Chilli Puree (20%), Water, Vinegar, Sugar, Natural Thickener (Corn Flour, Xanthan Gum), Chilli Powder, Mustard Powder, Salt, Organic Desiccated Coconut (2%).