Craving something a little different? Ollie's Kitchen brings you gluten-free sweet potato gnocchi that's anything but ordinary.

These pillowy Italian-style bites deliver a subtle sweetness that plays beautifully with fresh herbs, your go-to sauce, and a generous cheese topping. Quality ingredients mean you're getting the real deal—just cook, dress up, and dinner's done in minutes. Perfect for when you want something special without the fuss!

Serve size: A 133g serve is low FODMAP, 3 serves per 400g pack. 

Ingredients: Rehydrated Sweet potatoes 70% (water, dehydrated sweert potato flakes), wheat flour, potato starch, rice flour, salt, acidity regulator: lactic acid, preservative: sorbic acid.