Gluten Free Choc Chip Cookie Mix makes cookies that are free from gluten, yet full of delicious flavour! Made from the finest of all natural ingredients, these cookies are soft on the inside with a delicate crispness to the outside, and so easy to prepare.
Serve size: A 25g serve (2 tbl) is low FODMAP, ~25 serves per 624g pack.
Ingredients: gluten free flour blend (sweet white rice flour, whole grain brown rice flour, potato starch, whole grain sorghum flour, tapioca flour, xanthan gum), chocolate chips (sugar, chocolate liquor, cocoa butter, soy lecithin, vanilla), sugar, brown sugar, salt, baking soda, natural vanilla powder (sugar, cornstarch, vanilla oleoresin).
Allergen Statement: Contains soy.
To Make: Add butter (or margarine), 1 egg (or replacement) and water.
Nutritional Information:
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Servings per package: 25 |
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| As Per | Per Serve | Per 100g |
| Energy | 418kJ | 1470kJ |
| Protein | 1g | 4g |
| Fat, Total | 1.5g | 6g |
| Saturated | 1g | 4g |
| Carbohydrate, Total | 21g | 84g |
| Sugars | 13g | 52g |
| Dietary Fibre | * g | * g |
| Sodium | 125mg | 500mg |
* Not Provided