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Monash University Low FODMAP Certified™
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Whether you call them a hoagie, hero, submarine, grinder, or simply a sandwich, we have the perfect vessel for it. Our super soft’n chewy baguette ...
All grocery products , All products except fodzyme , Available in australia , Available in new zealand , Best selling products , Bread & wraps , Bread making collection , Italian range , Monash university low fodmap certified™ , Newest products , Schar ,
Acid reflux , Chilli free , Coeliac disease , Crustacean free , Dairy free
Whether you call them a hoagie, hero, submarine, grinder, or simply a sandwich, we have the perfect vessel for it. Our super soft’n chewy baguettes are amazing in taste and texture and perfect for your next sandwich.
Serving size: 1/4 baguette (44g)
This product is a Low FODMAP food and is certified under the Monash University Low FODMAP program https://www.monashfodmap.com/.
One serve of this product is low in FODMAPs and can assist with following the Monash University Low FODMAP DietTM. A strict low FODMAP diet should only be commenced under the supervision of a healthcare professional.
Ingredients: Corn starch, water, sourdough (rice flour, water), rice flour, psyllium seed husks (vegetable fibre), high oleic sunflower oil, soy protein, modified cellulose, rice starch, corn germ, yeast, rice syrup, bamboo fibre, iodized salt (salt, potassium iodide). Contains: Soy.
Serving Size 1/4 baguette (44g) / Amount Per Serving (DV are based on a 2,000 calorie diet):
Calories | 120kcal (6% DV) |
---|---|
Total Fat | 1.5g (2% DV) |
Sat. Fat | 0g (0% DV) |
Trans Fat | 0g |
Cholesterol | 0mg (0% DV) |
Sodium | 180mg (6% DV) |
Total Carbohydrate | 23g (8% DV) |
Fibre | 3g (11% DV) |
Total Sugars | 2g |
Includes Added Sugars | 2g (4% DV) |
Protein | 2g |
Vitamin D | 0,0µg (0% DV) |
Calcium | 10mg (0% DV) |
Iron | 0,3mg (2% DV) |
Potassium | 50mg (2% DV) |
Weight: 350 g
Weight per Piece: 175.0 g