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Please note, this product is Pickup Only from our warehouse in Cheltenham VIC. A gorgeous balance of slow cooked chicken in a tomato, zucchini an ...
All grocery products , All products except fodzyme , Available in australia , Best selling products , Frozen food , Monash university low fodmap certified™ , Newest products , Ready-to-eat , We feed you vic pickup ,
Added sugar free , Chilli free , Coeliac disease , Crustacean free , Dairy free
Please note, this product is Pickup Only from our warehouse in Cheltenham VIC.
A gorgeous balance of slow cooked chicken in a tomato, zucchini and eggplant sauce. The addition of lemon juice and capers gives the sauce a slight tang. The main component is served on a small bed of spiral pasta and finished with goats cheese and freshly chopped parsley.
Serving size information: This product is a Low FODMAP food and is certified under the Monash University Low FODMAP program https://www.monashfodmap.com/.
Ingredients: Chicken Thigh (30%), Tomato, Water, Water, Rice Pasta (White Rice Flour, Potato Starch, Tapioca Flour, Maize Flour, Vegetable Gum (405))(11%), Eggplant (10%), Zucchini, Tomato Paste (Concentrated Tomato, Acidity Regulator:330), Goats Cheese (2%)(Pasteurised Goat's Milk, Salt, Preservative:202, Starters, Coagulant), Capers (2%)(Capers, Water, Salt, Vinegar), Parsley, Olive Oil, Salt, Lemon Juice (Reconstituted Lemon Juice, Preservative:202).
Average Quantity per Serve | Average Quantity per 100g | |
Energy | 1883 kJ (450 Cal) | 470 kJ |
Protein | 31.8 g | 7.8 g |
- Gluten | 0 g | 0 g |
Fat, total | 13.0 g | 3.2 g |
- Saturated | 4.5 g | 1.1 g |
Carbohydrate | 46.6 g | 11.6 g |
- Sugars | 5.6 g | 1.4 g |
- Fibre | 6.0 g | 1.5 g |
Sodium | 994 mg | 248 mg |