- Ph: +61 435 003 412
- operations@fodshopper.com.au
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In an all-natural, chemical-free, wet extraction process, Lo-Fo Pantry's Low FODMAP Plain Flour is milled to remove FODMAPs from 100 per cent non- ...
In an all-natural, chemical-free, wet extraction process, Lo-Fo Pantry's Low FODMAP Plain Flour is milled to remove FODMAPs from 100 per cent non-GMO, premium wheat.
Lo-Fo Pantry Plain Flour is ideal for making anything and everything you can think of, including bread, cakes, cookies & thickeners.
Due to the bulky nature of this item, a maximum of 6kg can be supplied in a standard web order. If you require more, please contact us on 0435 003 412 or operations@fodshopper.com.au
KEY FEATURES:
Non-GMO
100% Non-GMO wheat
Low FODMAP flour is made by removing FODMAPs through an all-natural, chemical-free wet extraction process
Tested by FODMAP Friendly, with DTS Food Laboratories, and certified low in FODMAPs as suitable for people suffering IBS
Reusable air-tight PET container
Serving size information: A standard serve is 1/4 cup (30g). FODMAP Friendly Certified.
Ingredients: Wheat Starch, Vital Wheat Gluten, Guar Gum.
Nutrition Facts: 33 Servings per container, Serving size 1/4 cup (30g).
NOTE: This product CONTAINS GLUTEN. Click here to learn about the difference between gluten and FODMAPs.
Nutrition Information:
NUTRITIONALS |
Quantity (per 100g) |
ENERGY kJ: |
1540 |
PROTEIN: |
15.9g |
FAT, Total: 1.6g |
|
|
0g |
|
<0.1 g |
CARBOHYDRATE: 70.3 g |
|
Sugars, Total |
0.25g |
|
<0.1g |
|
<0.1g |
Monosaccharides |
|
|
<0.1g |
|
<0.1g |
Oligosaccharides |
|
|
0.13g |
|
<0.1g |
Polyols |
|
|
<0.1g |
DIETARY FIBRE: 0.5 g |
|
SODIUM: 37 mg |