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Bay's Kitchen Concentrated Chicken Stock (200g)

Bay's Kitchen Concentrated Chicken Stock (200g) Bay's Kitchen Concentrated Chicken Stock (200g) Bay's Kitchen Concentrated Chicken Stock (200g) Bay's Kitchen Concentrated Chicken Stock (200g)

Bay's Kitchen Concentrated Chicken Stock (200g)

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Bay’s Kitchen stocks are all Low FODMAP, Gluten Free and Dairy Free! Delicious and rich chicken stock, perfect for adding flavour to your home-coo ...

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Category:

All grocery products , Available in australia , Available in new zealand , Bay's kitchen australia , Best selling products , British , Gravy, cooking stock & seasoning , Newest products , Winter warmers ,

Tags:

Acid reflux , Added sugar free , Additive & preservative free , Chilli free , Coeliac disease

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Bay’s Kitchen stocks are all Low FODMAP, Gluten Free and Dairy Free!

Delicious and rich chicken stock, perfect for adding flavour to your home-cooked meals.

Serve size: A 20g serve is low FODMAP, 11 serves approx. per jar. FODMAP Friendly certified.

Certified Low FODMAP at a 300g serve.
Suitable for Vegetarians, Vegans & Gluten Free Certified.
No Onion, No Garlic and no other high FODMAP ingredients.

Ingredients: Water, Chicken Stock Base (31%) (Chicken Stock [Chicken Bones, Chicken Fat, Water, Salt], Yeast Extract [Yeast Extract, Salt], Natural Flavouring, Antioxidant: Rosemary Extract), Cornflour, Acidity Regulator: Lactic Acid.

Nutrition Per 100g
Energy                              499kJ/119kcal
Fat                                     5.5g
of which Saturates         1.7g
Carbohydrates                6.3g
of which Sugars              0.6g
Fibre                                 0.1g
Protein                             10g
Salt                                    4.6g

Low FODMAP* Info per 100G
Total Fructans**          < 0.1g
GOS**                           < 0.1g
Fructose                        < 0.1g
Lactose                          < 0.1g
Glucose                         < 0.1g
Mannitol***                 < 0.1g
Sorbitol***                   < 0.1g

** Galacto-oligosaccharides (GOS) and Fructan total < 0.4g/serve to be Low FODMAP. *** Sorbitol and Mannitol total < 0.5g/serve to be Low FODMAP.

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