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YesYouCan Plain and Self Raising Flours are flexible flours, meant to substitute traditional flour measure-for-measure in your preferred recipes.
They're not just good for baking like breads, cakes, dough, pizzas, they're also amazing for mixes, doughboys, thickening gravies and covering ingredients for sizzling.
Dairy and egg alternative making it a great choice for vegan dishes. Plus, it's low FODMAP!
Serving size: A 63g serve (1/2 cup) is low FODMAP, 8 serves per 500g pack.
Ingredients: Starch (Maize, Tapioca), Gluten Free Flours (Rice, Maize), Thickeners (Xanthan Gum, Guar Gum).