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A Premium Fish Sauce traditionally made with finely selected fresh anchovies and pure sea salt. Naturally fermented for over 2 years to create an ...
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A Premium Fish Sauce traditionally made with finely selected fresh anchovies and pure sea salt. Naturally fermented for over 2 years to create an umami richness, elevating the authentic flavours of your home-cooking.
✚ Traditionally crafted from fresh anchovies and pure sea salt
✚ FODMAP Friendly certified and endorsed
✚ Gluten-free certified and endorsed by Coeliac Australia
Serving size information: An 18g serve is low FODMAP, 13 serves per 230ml bottle. FODMAP Friendly certified.
Ingredients: Anchovy (72%)(Fish), Sea Salt, Sugar, Syrup (Sucrose, Glucose, Fructose).
Nutrition Information: See image attached.
Country of Origin: Made in Thailand.