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Lakanto Monkfruit Sweetened Caramel Topping replacement with only 2 net carbs per serve. Diabetics and healthy eaters alike can enjoy a keto break ...
Lakanto Monkfruit Sweetened Caramel Topping replacement with only 2 net carbs per serve.
Diabetics and healthy eaters alike can enjoy a keto breakfast with the texture, taste, and sweetness of syrup without spiking their glycemic index. Naturally sweetened with no artificial colours or flavours, this low calorie and low glycemic alternative to other wet sugars in baking is an excellent choice.
Lakanto Monkfruit Sweetener is made from Monk Fruit which was used for centuries in eastern traditional herbalism to increase chi and well-being, earning it the nickname “The Immortals’ Fruit”.
Serving size information: A 30ml serve (2 tbl) is low FODMAP, 12.5 serves per 375ml bottle.
Ingredients: Water, Glycerine, Lakanto Monkfruit Sweetener (Erythritol and Monk Fruit Extract (1%)), Natural Caramel Flavour, Modified Starch, Vegetable Gum (Xanthan Gum, Cellulose Gum) Coconut Oil, Natural Colours (160b, 150a) Food Acid (Citric Acid), Preservative (Potassium Sorbate).