Discover the authentic polenta crafted from premium, finely-ground maize, native to the rich soils of Southern Queensland, Australia. Our YesYouCan Polenta is the ideal accompaniment for a creamy, cheesy meal - just add a dollop of butter and parmesan for added flavour!

YesYouCan Fine Polenta is a versatile food:

• Savoury baking, as a useful gluten free substitute for a polenta pie crust or pizza base.
• Pair with foods like roasted vegetables, sauces, tasty meat dishes (hearty ragus, stews, grilled meats) or aged cheese.
• To bake or grill rounds as a base for hors-d'oeuvres or appetizers.
• To soft cook as a hot breakfast cereal, topped with fresh or dried fruit, nuts, cinnamon, and milk.
• To use uncooked, like flour, to bake in bread or cakes.
• Meal accompaniment instead of mash, pasta or rice.
• When prepared and chilled, firm enough to slice, then bake, pan-, grill- or deep-fry, for delicious chips or treats.

Serving size: A 125g serve (1/4 cup) is low FODMAP, 3.2 serves per 400g pack.

Ingredients: 100% Australian Maize Corn.