- Ph: +61 435 003 412
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Please note! The cut off for REFRIGERATED ORDERS is Midnight (12:00am) THURSDAY for despatch the following MONDAY For PICK UP ORDERS, the same ap ...
Please note! The cut off for REFRIGERATED ORDERS is Midnight (12:00am) THURSDAY for despatch the following MONDAY
For PICK UP ORDERS, the same applies, you must order before midnight THURSDAY and the cold product will be available after 11am on the following MONDAY for pick up.
Refrigerated products will incur a $29.99 SHIPPING FEE regardless of the size of the order as it will ship through a cold courier rather than Auspost.
The best Burgers come from the best beef, specialised cut selection and the utmost attention to to the best method of crafting. There is no need to add a myriad of ingredients and nasties so why do it? We have made a burger from 100% locally sourced, Australian beef that had a good life roaming free in lush paddocks with no hormones growth promotants.
We butcher the whole beast and pick the top cuts with perfect marbling to act as the starring role of the flavour component. We have added no fillers, starches or binders and rely on the natural proteins in the meat to structure the texture of the burger.
They are gluten free and have no added preservatives, colours, flavours, MSG, or any other nasties. They have no Garlic and Onion and are the first in the world to be certified FODMAP friendly.
Serve size: Approximately 125g per serve (1 burger) is low FODMAP.
Grass Fed Beef (min 95%), Water, Spices, (Paprika, White Pepper), Naturally Evaporated Sea Salt, Rosemary Extract.
Delivery information: Delivery will be made in our insulated packaging, strapped to a cold pack and delivered via refrigerated truck. Orders containing cold products are despatched MONDAY WEEKLY.