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Satisfy all your pasta cravings with corn and sweet potato flour spaghetti. This pasta alternative is a great source of fibre and protein with 5.2 ...
Satisfy all your pasta cravings with corn and sweet potato flour spaghetti.
This pasta alternative is a great source of fibre and protein with 5.2g protein per serve, and excellent for gut health with prebiotic benefits.
Pair with any of FodShop's delicious onion and garlic free pasta sauces and enjoy any time, without the tummy troubles to follow.
Serving size information: A 100g serve is low FODMAP, 2 serves per 200g pack.
Ingredients: Corn flour (95%), sweet potato powder (5%).
Serving size: 1 serving = 100g.
|QtyQuantity per serving||QtyQuantity per 100g / 100ml||%Percentage daily intake*|
|Energy Cal||353||353||Not provided|
|Total Fat||1.8||1.8||Not provided|
|Saturated Fat||0.2||0.2||Not provided|
|Dietary Fibre Total||2||2||Not provided|
|Gluten||Nil Detected||Nil Detected|
Bring 1 litre of water per 100g pasta to the boil. Add salt if desired.
Add pasta to the boiling water, reduce heat, stir occasionally.
Maintain a rapid boil, uncovered, for 9-11 minutes. Stir gently.
Remove from heat and drain well.