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A plant-based mylk chocolate bar bursting with a juicy cherry and creamy coconut centre. And the real cherry-on-top? It's actually low FODMAP at t ...
All grocery products , Available in australia , Available in new zealand , Best selling products , Health lab , Healthier snacks , Newest products , Protein & snack bars , Treats & 'sometimes' foods , Vegan mylk chocolates ,
A plant-based mylk chocolate bar bursting with a juicy cherry and creamy coconut centre. And the real cherry-on-top? It's actually low FODMAP at the serving size of x1 bar! How's that for pure plant-based pleasure?
Rediscover your childhood faves reimagined with this signature plant-based twist. Get ready to ignite some serious throwback feels!
This delicious mylk chocolate is a plant-based & vegan-friendly alternative to traditional dairy-based milk chocolate.
Plant-based, Gluten Free, Palm Oil Free, Vegan-Friendly, Cold Pressed, All-Natural.
Serving size information: A 40g serve (1 bar) is low FODMAP.
Ingredients: Coconut*, Brown Rice Syrup, Mylk Chocolate (20%) (Cocoa Mass 55%, Sugar, Soy Lecithin, Natural Flavour), Coconut Cream, Vegetable Glycerine, Coconut Flour, Freeze Dried Cherries (1.5%), Natural Cherry Flavour (1.5%), Natural Vegetable Concentrate (Beetroot, Carrot), Cacao Powder, Sunflower Lecithin, Sea Salt. *Sulphite and Preservative Free Coconut. Contains 55% Cocoa Mass Minimum.
Protein, Total 2.2g
Gluten Not detected
Fat, Total 12.8g
Fat, Saturated 10.6g
Dietary Fibre 1.6g